Always Pan

£125

Always Pan

£125

Always Pan

Meet our cult-favourite
best-selling Always Pan.

This do-it-all wonder is designed to replace eight traditional pieces of cookware. And it looks pretty good, too.

THE ALWAYS PAN REPLACES YOUR
fry pan, saute pan, steamer, skillet, saucier, saucepan, non-stick pan, spatula, and spoon rest.

WITH THE ALWAYS PAN, YOU CAN
braise, sear, steam, strain, saute, fry, boil, serve, store - you get the picture.

THE ALWAYS PAN REPLACES YOUR
fry pan, saute pan, steamer, skillet, saucier, saucepan, non-stick pan, spatula, and spoon rest.

WITH THE ALWAYS PAN, YOU CAN
braise, sear, steam, strain, saute, fry, boil, serve, store - you get the picture.

Colour Lavender

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THE ALWAYS PAN REPLACES YOUR
fry pan, saute pan, steamer, skillet, saucier, saucepan, non-stick pan, spatula, and spoon rest.

WITH THE ALWAYS PAN, YOU CAN
braise, sear, steam, strain, saute, fry, boil, serve, store - you get the picture.

PRODUCT DETAILS

Exclusive non-toxic, nonstick ceramic coating made without potentially toxic materials like PFOAs, PTFEs, other PFAs, lead, cadmium, toxic metals, and nanoparticles.
Compatible with all cooktops (yes, induction, we’re looking at you)
Nesting beechwood spatula with integrated spoon rest
Custom stainless steel steamer basket
Sturdy aluminium body for fast, even heat
Lightweight construction (1.36 kg body)
A modular lid to let off steam when you want to and lock it in when you don’t
Pour spouts, because nobody likes a mess
25.4 cm diameter, 6.86 cm depth, 2.46 L capacity

CARE & USE

Cooking temperature: Our heavy gauge cast aluminium conducts and holds heat better than traditional stainless steel cookware, so we recommend low to medium heat when cooking. Please do not use your Always Pan in the oven.
Oils & fats: A little fat goes a long way! 1-2 tablespoons of oil or butter is more than enough to lightly coat the Always Pan's entire surface. We recommend using high smokepoint oils - extra virgin olive, refined coconut, avocado, and peanut oils as well as ghee.
Skip the metal: Stick to non-metal utensils to avoid damaging the coating. Our handy nesting spatula works perfectly.
Washing up: We recommend a quick wash with some soapy water and a soft sponge after each use for best results.